Brazilian Cerrado

Grown in the Brazilian highlands, ours is a blend that balances an earthy base with a creamy mouthfeel and a nutty undertone, resulting in a full-bodied coffee that is sure to appeal to the senses.  Brought to us from the farms of the Dutra brothers (Fazendas Dutras), these beans are grown in the region of Matas de Minas, where it goes through various artisanal processes, resulting in the rich product we have today.
 
Tastes like:  an earthy full-bodied coffee with a nutty undertone
 
Producer: Ednilson Alves Dutra and Walter Cesar Dutra
Bean Variety Red Catuai, Mundo Novo, Catucai
Region: Matas de Minas
Process: Natural
Elevation: 900 - 1,200 masl.