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Jessica Taghap
Apr 4, 20241 min read
Bake with Us: Thousand Flowers Tart
Photo by Crystal Rivera For the coming Spring and Summer, we wanted to do something fun and interactive for both our staff and customers,...
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Jessica Taghap
Jan 3, 20241 min read
Tout de "Sweet": The Crème Brûlée
The French Workshop's selection of French desserts famously ranges from the most intricately innovative to classically simple. One such...
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